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Juniper 61 in Tosa expands brunch to Saturdays

MKE Diner

News and notes on the restaurant scene from dining critic Carol Deptolla

Dec. 20, 2013

By Carol Deptolla of the Journal Sentinel

Dec. 20, 2013 0

This weekend marks the first Saturday brunch for Juniper 61, 6030 W. North Ave.

It's also rolling out a new brunch menu, including plates like Moroccan skillet (two poached eggs in seasoned tomato and onion sauce, $7.95), poutine with lamb gravy and two eggs ($9.95) pancetta and Manchego cheese omelet ($9.95) and a Monte Cristo sandwich with house-made blackberry jam ($11.95).

The restaurant will serve brunch from 10 a.m. to 2 p.m. Saturdays and Sundays.

To contact: (414) 727-6161.

About Carol Deptolla

Carol Deptolla is the Journal Sentinel dining critic. She also reports on restaurants, bars and other food- and drink-related businesses.

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